Chauca Aguilar, M. A. and Chávez Quintana, S. G. (2020) “Phenols and antioxidant capacity of Psidium guajava, Vaccinium myrtillus, Selenicereus megalanthus and Physalis peruviana”, Bioagro, 32(3), pp. 225-230. Available at: https://revistas.uclave.org/index.php/bioagro/article/view/2790 (Accessed: 9October2024).