Selection of promising clones from the cassava-breeding program of the INIA-CENIAP, Venezuela
Keywords:
Genotypes, Manihot esculenta, plant breeding, performance testingAbstract
The remarkable increase in the productivity of many crops during the twentieth century can be attributed to genetic gains achieved through crop breeding. Cassava has also benefited from technological inputs in the area of breeding. For this reason, the National Institute for Agricultural Research established a cassava-breeding program, through a phenotypic recurrent selection following the vegetative propagation of the crop. With the purpose of evaluating yield stability of 16 varieties of cassava, uniform yield trials were set under two environmental conditions (production areas of Aragua and Cojedes States). The variables evaluated were vegetative growth, and fresh weight and number of roots. The results showed that there was a highly significant genotype by environment interaction for the variables associated with vegetative growth, but the variables associated to production were affected separately by genotype and environment. Seven of the genotypes resulted the best due to their high weight in commercial roots (>16 Mg·ha-1), while the environment of Cojedes State was the best for most variables associated to yield. A feasible explanation for this trend is the impact of the environment on the physiological and nutritional status of the planting material and/or epigenetic effects. The genotypes Inocol 7, Guajira 2, Meven 36-13 and Guajira 6 can be selected for the evaluation of uniform performance tests motivated to superior behavior in terms of commercial roots and top fresh weight.
Downloads
References
2. Baker, R. y D. Rodgers. 1986. Selection indices in plant breeding. CRC Press, Boca Raton, Florida, USA.
3. Barandica, O., J. Pérez, J. Lenis, F. Calle, N. Morante, L. Pino, C. Hershey y H. Ceballos. 2016. Cassava breeding II: Phenotypic correlations through the different stages of selection. Frontiers in Plant Science 7: 1-11.
4. Caraballo, L. y E. Velásquez. 1997. Respuesta de tres cultivares de yuca a diferentes condiciones hídricas y fechas de cosecha. Agronomía Tropical 56: 267-284.
5. Ceballos, H., N. Morante, F. Calle, J. Lenis, G. Jaramillo y J. Pérez. 2002. Mejoramiento genético de yuca. In: B. Ospina y H. Ceballos (eds.). La Yuca en el Tercer Milenio: Sistemas Modernos de Producción, Procesamiento, Utilización y Comercialización. CIAT, Cali, Colombia. pp. 295-325.
6. Ceballos, H., C. Iglesias, J. Pérez y A. Dixon. 2004. Cassava breeding: opportunities and challenges. Plant Molecular Biology 56: 503-515.
7. Ceballos, H., M. Fregene, J. Pérez, N. Morante y F. Calle. 2007. Cassava genetic improvement. In: M. Kang y P. Priyadarshan (eds.). Breeding Major Food Staples. Blackwell Publishing. pp. 365-391.
8. Ceballos, H., J. Pérez, O. Barandica, J. Lenis, N. Morante, F. Calle et al. 2016. Cassava breeding I: The value of breeding value. Frontiers in Plant Science 7: 1-12.
9. El-Sharkawy, M. 2012. Stress-tolerant cassava: the role of integrative ecophysiology-breeding Research in Crop Improvement. Open Journal of Soil Science 2: 162-186.
10. FAO. 2015. Save and Grow: Cassava. Base de datos. http://www.fao.org/ag/save-and-grow/ cassava/en/1/index.html (consulta del 27/04/ 2015).
11. FEDEAGRO (Confederación de Asociaciones de Productores Agropecuarios de Venezuela). 2014. Base de datos. http://www.fedeagro.org (consulta del 27/11/ 2016).
12. Fuenmayor, F., J. Montilla, J. Albarrán, M. Pérez, L. Vaccarino y V. Segovia. 2012. Evaluación y selección de clones de yuca (Manihot esculenta Crantz) del Plan Nacional de Semilla del INIA-Venezuela. Revista UDO Agrícola 12: 17-24.
13. Hale, I., K. Broders y G. Iriarte. 2014. Vavilovian approach to discovering crop-associated microbes with potential to enhance plant immunity. Frontiers 5: 492-455.
14. León, R., M. Pérez, F. Fuenmayor, V. Gutiérrez y C. Marín. 2014. Caracterización eco-fisiológica de cuatro clones de yuca (Manihot esculenta Crantz) en el Campo Experimental del INIA-CENIAP. Agronomía Tropical 64: 97-105.
15. León, R., M. Pérez, F. Fuenmayor, A. Rodríguez, G. Rodríguez y C. Marín. 2018. Calidad de las raíces en cuatro clones de yuca (Manihot esculenta Crantz) y efecto del régimen de riego. Bioagro 30(1): 87-91.
16. Montaldo, A. y J. Montilla. 1977. Production of cassava foliage. In: Tropical Root Crops Symposium. Proceedings of the Fourth Symposium of the International Society for Tropical Root Crops. CIAT, Cali, Colombia. pp. 142-143.
17. Nesreen, A., S. Helal y A. Attia. 2013. Morphological and chemical studies on influence of water deficit on cassava. World Journal of Agricultural Sciences 9: 369-376.
18. Pérez, J., H. Ceballos, E. Ortega y J. Lenis. 2005. Análisis de la interacción genotipo por ambiente en yuca (Manihot esculenta Crantz) usando el modelo AMMI. Fitotecnia Colombiana 5: 11-19.
19. Rós, A., A. Silva, H. Araújo y N. Narita. 2011. Crescimento, fenologia e produtividade de cultivares de mandioca. Pesquisa Agropecuaria Tropical 41: 552-558.
Published
How to Cite
Issue
Section
Rights of the author/s are from the year of publication
This work is under the license:
Creative Commons Reconocimiento-NoComercial-CompartirIgual 4.0 Internacional (CC BY-NC-SA 4.0)
The opinions expressed by the authors not necesarily reflect the position of the publisher or UCLA. The total or partial reproduction of the texts published in this journal is authorized, as long as the complete source and the electronic address of this journal is cited. Authors have the right to use their articles for any purpose as long as it is done for non-profit purposes. Authors can publish the final version of their work on internet or any other medium, after it has been published in this journal.
Bioagro reserves the right to make textual modifications and technical adjustments to the figures of the manuscripts, in accordance with the style and specifications of the journal.